Red velvet truffles

Waffle Recipe – Mini Chocolate Waffles with Mixed Berries

Mini chocolate waffles with mixed berries are a tasty and quick breakfast or brunch option. They have a rich chocolate flavor from the cocoa powder, and a fruity sweetness from the mixed berries. They’re ideal for a special occasion or a weekend treat.

Pumpkin and Peanut Soup – Soup Recipe

This hearty and flavorful pumpkin and peanut soup is ideal for the fall season. The pumpkin and peanut butter combination gives the soup a creamy and nutty flavor that is sure to satisfy your taste buds. This recipe is vegan and gluten-free, making it an excellent choice for people who have dietary restrictions.

Gluten Free Recipe – Gluten Free Falafel with Zucchini and Basil

With these delicious falafel balls made with zucchini and basil, you can enjoy a gluten-free version of a classic Middle Eastern dish. These falafel are flavorful and simple to make, making them ideal as a snack or light meal.

Buttermilk Pancakes with Bacon, Blueberries and Maple Syrup Recipe

Enjoy these fluffy buttermilk pancakes for breakfast or brunch with crispy bacon, juicy blueberries, and sweet maple syrup. The sweet and salty flavors will definitely satisfy your taste buds. Made with Pancake Recipe, Fresh Blueberries, Salt, Bacon, All-Purpose Flour, Egg, Baking Powder, Butter, Maple Syrup, White Sugar, Buttermilk.

Lemongrass Salmon

This Lemongrass Salmon is a tasty and nutritious way to enjoy salmon. Lemongrass and ginger add a distinct flavor, while soy sauce and honey combine to create a sweet and savory glaze.

Smoked Salmon Tartlets

These smoked salmon tartlets are ideal for any occasion as an appetizer or snack. The combination of smoked salmon and cream cheese with dill and lemon is simply divine.