With flavors reminiscent of Morocco and Mexico, this easy yet richly-flavored stew contains loads of chicken, vegetables, and some surprising spices! If desired, pass lime wedges to squeeze over individual servings.
Korean Spicy Chicken Northwest Workshop
(via Spicy Buffalo Cauliflower Wings with Vegan Sour Cream Recipes, Vegetables Divine Healthy Food)
Fried mahi battered in a Fat Tire beer batter, served with a spicy peach salsa, cabbage slaw and lime crema.